Gluten Free Meatloaf
I love meatloaf. It’s a perfect winter dinner. The oven heats up the house, the smell of baking meatloaf permeates the air, what could be better? I usually serve mine with mashed potatoes and green beans but we had green beans a couple of nights ago so I plated up broccoli instead. It’s all good.
I made my own tomato sauce for the top, used veggies I had on hand to put in the meatloaf, and used gluten free bread and cereal crumbs for the mix. You can make this a paleo meatloaf by using paleo bread or by leaving out the bread all together.
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